智和文化——春秋時(shí)期青銅甗一組 (春秋)精品推薦
此展品為春秋時(shí)期文物。高 43.6 厘米,直徑 33 厘米。甗為中國古代一種炊器,功能相當(dāng)于現(xiàn)在蒸鍋。最初為陶制,后逐漸出現(xiàn)為青銅制品,廣泛流行于商代至戰(zhàn)國時(shí)期。其上部為甑,下部為鬲,是兩者結(jié)合的一種蒸食器。鬲形似鼎,有三足,足間燒火加溫。甑底有穿孔的“箅”和鬲之間分隔,鬲內(nèi)盛水。甗的主要用途是蒸飯或肉食,上層放食物,下部煮水加溫,蒸氣通過中間“箅”的將上部的米或肉蒸熟。甗主要為日用器,亦兼作禮器,并與鼎、盤等配合。形制有圓、有方,多為圓形、立耳,少數(shù)為方形;有上下合體者,也有上下分體的。 從器形變化上來講,新石器時(shí)代的陶甗,甑部較大,鬲部較小。商及西周早期的銅甗,甑、鬲比較多的是混體合鑄,有兩直耳。春秋戰(zhàn)國時(shí)的甗,甑、鬲多為分體,直耳變?yōu)楦蕉Ｍ砥诘漠[又有方形、四足、兩耳、上下分鑄者,其方形甑內(nèi)有隔,可同時(shí)蒸兩種食品。 圖示青銅甗,為上下分體,上半部甑有雙曲扳耳,腹部有起筋棱線,從口沿處起至下腹部,有三組環(huán)帶狀,包裹雷紋的曲蛇紋,底部有中心“十”字紋放射形漏孔“箅”。下半部鬲,肩部有雙環(huán),腹部起筋,兩組與甑身相同的包裹雷紋的曲蛇紋。三足間有火燒黑色痕跡。整個(gè)器物通體綠、藍(lán)銹,一周紋飾有范線接痕
The exhibits are relics of the Spring and Autumn Period. Height 43.6 cm, diameter 33 cm. Yan is a kind of cooking utensil in ancient China. Its function is equivalent to that of today's steamer. It was originally made of pottery and gradually came out later. It is now a bronze product widely popular from Shang Dynasty to Warring States Period. Its upper part is a steamer and its lower part is a grain steamer, which is a combination of the two. Li looks like a tripod with three legs, and fires are added between the legs. Wen. There is a perforated "grate" at the bottom of the retort, which is separated from the grain, and the grain is filled with water. The main purpose of Yan is to steam rice or meat. food is placed on the upper layer, boiled water is heated on the lower layer, and steam passes through the "grate" in the middle. Steam the top rice or meat. Yan is mainly used as a daily utensil and also as a ritual utensil, cooperating with ding and pan etc. They are round and square in shape, mostly round, with vertical ears and a few square in shape. Yes If the upper and lower parts are combined, there are also upper and lower parts. In terms of vessel shape changes, the pottery vessels of the Neolithic period had larger vessels and smaller vessels. Shang and early Western Zhou Dynasty bronze vessels, vessels and vessels Most of them are mixed and cast, with two straight ears. During the Spring and Autumn Period and Warring States Period, most of the vessels and vessels were separated, and their straight ears became attached ears. The late Yan also had square, four-legged, two-eared, upper and lower cast members. There is a partition in its square retort, which can steam two kinds of food at the same time. The bronze steamer shown in the figure is divided into an upper part and a lower part. The upper part of the steamer is provided with double bent lugs, and the abdomen is provided with rib ridges, which extend from the mouth edge to the lower abdomen. There are three groups of belt-shaped curved serpentines wrapped with thunder patterns, and the bottom is provided with a radial leakage hole "grate" with a central "ten" pattern. The lower part of the vessel has double rings on the shoulders and sinews on the abdomen. The two groups are similar to the vessel body. The same serpentine wrapped in thunder. There are black marks of fire between the three legs. The whole utensil is green and blue rusted, with pattern lines connecting marks around it.
藏品名稱:春秋時(shí)期青銅甗一組(春秋)
Collection name: A group of bronze Yan in the spring and autumn period (spring and autumn)
此珍品現(xiàn)暫放于“四川智和文化發(fā)展有限公司”有意可直接與公司聯(lián)系!
四川智和文化是一家集藝術(shù)品線上線下展覽展銷、拍賣、文化交流、藝術(shù)鑒賞于一體的綜合性運(yùn)營公司;以“汲取中國智慧,弘揚(yáng)中國精神,創(chuàng)造中國價(jià)值”的經(jīng)營宗旨,以高瞻遠(yuǎn)矚的視野、積極的策劃運(yùn)作能力、極具開拓精神的團(tuán)隊(duì),引領(lǐng)中國文化走向世界。
This treasure is temporarily placed in "Sichuan Zhihe Cultural Development Co., Ltd." intending to contact the company directly!
Sichuan Zhihe Culture is a comprehensive operation company that integrates online and offline art exhibition, auction, cultural exchange and art appreciation; with the business purpose of "drawing on Chinese wisdom, promoting Chinese spirit and creating Chinese value", it has a long-term vision, active planning and operation ability, and extremely pioneering spirit. God's team leads Chinese culture to the world.
